The faces behind the blog 

We’re the brother and sister duo behind Noble & Wild. Our family has spent over 40 years working with the best wild venison in Scotland, and as brother and sister, we want to share what we love with you.   

We have learned so much from all the incredible people we work with across the supply chain. From local Highland stalkers, to our talented team of in-house butchers, to governments and environmental groups. We want to share the knowledge and stories behind these incredible animals with you, so if you want to hear more about Scottish deer, their impact, and the benefit of wild venison – read on, or subscribe to our newsletter to get updates directly in your inbox. 

Latest from our Founders


Why Is Venison Good for You?
Venison is one of the leanest and most nutrient-dense meats you can eat. Learn about the health benefits of wild venison, from its high protein content to its natural, minimally processed origins.
Wild Venison vs Beef: Which Meat Is Healthier?
Compare venison vs beef nutrition, calories, fat and protein to find out which meat is healthier and better suited to your lifestyle.